Modeling hotel operation


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    In a hotel impact in IMPLAN, the operations of the hotel does not include the restaurant part of the operation. That has to be modeled separately. Does the employee compensation include the hotel workers as well as the hotel restaurant? If so, can you separate them? You would enter the employee compensation in the employee compensation cell. The output will be calculated based on the EC value you entered using the models output to employee compensation relationship. The cost of goods sold only does not give you a complete picture. Is cost of goods sold really only food and beverage?
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